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Korean Soybean paste (500g)

20 Points = 1Rs / This Product Points:400Points
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Loaded with various anti-oxidants and nutrients, this can be used in sauces, broths, stews, soups and stir-fries. This will add an amazing taste and a zest of nutrients to your food. This is preserved for over a month without the use of heat treatment allowing enzymes to remain intact. This process keeps the flavours, aroma and health benefits intact in the paste.

Best Before 06 Jul 2022

Brand: SAJO


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Uses

this can be used in sauces, broths, stews, soups and stir-fries.

Ingredients

starch syrup, pepper seasoning (pepper powder 8.78%, purified water, refined salt, garlic, onion / Chinese), purified water, wheat flour (wheat: American, Australian), wheat rice (wheat: American), refined salt, alcohol, mixed seasoning Powder (pepper powder 0.38% / made in China), alpha-skimmed soy flour, mixed powder, ultimately, flavor enhancer.

Storage:

Store in a cool dry place away from direct sunlight, and refrigerate after opening.

Nutritional Information

100g / 225kcal

Sodium 2.164mg, carbohydrate 47g, sugar 29g, fat 2.0g, trans fat 0g, saturated fat 0.5g, cholesterol 0mg, protein 6g

About Company

Since its foundation in 1971 as a self-taught business for tuna, Sajo group has grown to become one of the world’s leading fisheries companies. Sajo group has become a world-class comprehensive food company that leads the food culture with passion to provide safety, health and pleasure of life to family tables. The company strives to improve for future and under its vision of ‘nature is delicious’ the company is securing global competitiveness in the future food resource development sector.

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