DESCRIPTION:

Packed with nourishing and hydrating nutrients, asparagus is extracted through French sous vide method to preserve all the goodness under precise temperature and vacuum seal to deliver rich hydration for dry skin.

INGREDIENTS:

Water, Glycerin, Dipropylene Glycol, Caprylic/Capric Triglyceride, Polyglyceryl-3 Methylglucose Distearate, Sorbitan Stearate, 1,2-Hexanediol, Hydroxyacetophenone, Hexylene Glycol, Hydroxyethylcellulose, Arginine, Carbomer, Allantoin, Trehalose, Sucrose Cocoate, Dipotassium Glycyrrhizate, Disodium EDTA, Asparagus Officinalis Extract, Fragrance, Sodium Hyaluronate, Butylene Glycol

DIRECTIONS:

After cleansing & toner, remove mask from package and apply on skin following the contours of your face. After 10-20 minutes, remove the sheet and pat face to absorb. Apply any remaining emulsion in the pouch to your neck and body.